Skip to main content

Blog107: The Edible Gum: Gond (Tragacanth Gum)

Gond is a crystalline herb, could be easily found in most Indian kitchens until a few decades ago.
The present generation would have heard the name from their grandmothers in the passing, but would not really know much about it. Also known as Tragacanth Gum, it is obtained from the sap of plants also found in India called Gond or Locoweed. It naturally emanates from the root and the stem from where it is collected and dried to form crystals. It has amazing dual properties of cooling the body in the summer and heating it during the winter.

Gond is fortified with protein, calcium and magnesium, so its basically builds both muscle and bone. It also have plenty of amino acids that are essential for healthy skin and hair. Due to its high fibre content, gond helps in CVD (cardio vascular disease), diabetes and digestive problems. It speeds up the healing of wounds, soothes burns, helps in dental problems, improves digestion, reduces bloating, aids in maintaining a healthy body weight and also acts as a blood purifier.

Eating small quantities of gond that has been fried in ghee increases the strength of the body, clear cough, opens up the chest and protects the lungs. When it comes to increasing vitality, ghee and gond are a wonderful combination. Together they nourish the joints and connective tissue, ensuring that you have flexibility and no pain in the joints as you grow older. Gond is recommended by Ayurveda for inflammatory conditions such as rheumatic arthritis. It soothes, nourishes and builds up tissue and gives warmth to the body in the cold month of winter.

During winters, gond ladoos are not only known for their aromatic taste, but are also highly preferred for their unique health benefits. The ladoos, traditionally made with ingredients like jaggery, desi ghee, wheat flour, seeds and nuts like flax seeds, pumpkin seeds, dry dates, almonds, cashew nuts, walnut, pistachios. You can also add some spices like dry ginger powder, cardamom powder and nutmeg powder which adds warmth to the body in the cold months of winter. 

A single gond ladoo will provide enough energy that will last for hours. Since it is usually made with very nutrient dense ingredients like gond, whole wheat flour, ghee and nuts, it is a perfect energy food for kids.

Gond ladoos are given to lactating mothers too as it is said to increase the production of breast milk. Thus, this wonderful natural gum has positive effects on lactating mothers. 

Note: If your intestinal system isn't too strong, you may not be able to digest it. It is essential to drink a lot of water when eating this gond so that it moves through your gastrointestinal tract easily.

Thank You for Reading.!!

Comments

  1. Useful info. Hope to see more good posts in the future. long grain organic white rice Thank you for this blog. That's all I can say. You most definitely have made this blog into something thats eye opening and important. You clearly know so much about the subject, you've covered so many bases. Great stuff from this part of the internet. Again, thank you for this blog. read me This is an excellent post I seen thanks to share it. It is really what I wanted to see hope in future you will continue for sharing such a excellent post. top organic rice suppliers Hi there, I found your web site via Google while looking for a related topic, your website came up, it looks good. I have bookmarked it in my google bookmarks

    ReplyDelete
  2. Hi Chitra, hope you are doing well.
    This is a new information for me & thank you for your blogging, your blog is aesthetic ☺👍
    I have a blogspot blog, I am sharing you my recent Blog, COVID & Fear
    https://rebabewarely.blogspot.com/p/covid-19-what-i-have-read-so-far.html?m=1
    Please support my blog & channel, you have a lovely audience, I wish I also have a supporting audience like you.
    You tube channel link https://m.youtube.com/channel/UC2AHvtxtl7YmgsI4xLFU9Tw

    ReplyDelete
  3. As in case of health, I feel it is better to have something that we really want to eat. Food that is fit for one person might not be fit for an another person. Food that is likeable for one person might not be likeable for an another person. For example- I like to eat Fish, that doesn't mean an other person like that or fit for that. What we are craving for, just have that. For a better health, I don't think there is a need to stress on "HEALTH". Just have something that is available in your country or area where you are in & give your body what it want {be it exercise or rest} !

    ReplyDelete

Post a Comment

Popular Posts

Blog48: HAPPY NEW YEAR: New Year Resolutions For A Healthier Year

It's   that time of the year again when we make resolutions for the New Year - health resolutions, financial resolutions, and behavioral resolutions and so on. Most of us aren't able to implement these for long, yet we resolve. We resolve because there is hope that we will. So let's keep it simple and uncomplicated. For simple is sustainable. Each of the following contributes immensely towards better health. 1. Eat small and frequent meals:  Skipping meals is not a good idea, whether it’s on purpose to “save calories” for a big dinner. “Skipping meals won’t make you lose weight—it’s just going to make you hungrier,” . Frequent meal gives you long-lasting energy and fullness, plus no hanger in sight.  Plan ahead for 3 main meals and at least 3 small mid-meals or snacks. Carrying your meals and snacks when you head out of home is smart, and NOT 'uncool'. 2. Drink enough water: Drink at least 8-10 glass of water daily. S taying hydrated is essential. ...

Blog10: Tip Tip Barsa Pani : Healthy Monsoon

Monsoon is the most awaited season due to its pleasant weather, especially after extremely hot days.  We love the rain, the cool breeze, and the cloudy sky. But it also brings certain health risks. Immunity gets lowered and the body becomes susceptible to allergies, infections, indigestion problems, and more.  Most of the time people suffer from the problem of indigestion during the monsoon season as the airborne bacteria are very well active in the environment and can easily get inside your body with the food you eat.  But, don’t worry, a proper diet can build up the immunity system to keep you healthy during this season. Tips to eat healthy in monsoon ☔: Monsoon is the time to eat freshly cut and cooked food in a hygienic manner. Consuming bitter vegetables like bitter gourd, and bitter herbs like neem, turmeric powder, and methi seeds help in preventing infections. Vegetables recommended during the monsoon are snake gourd (turi), gourd (lauki/dudhi), pointed ...

Blog47: Top 10 Tips For Healthy Christmas

Merry Christmas To All !! There is the Christmas cheer all around but you have worries of your own?  Planning to minimize the weight gain this Christmas? Get your strategies in place to cope with festive temptation and have a happy, healthy Christmas. Try these  tips: 1.  Start your day with a glass of warm water and lemon. 2.  Have a small meal before going out. Arriving at Christmas party hungry is a big mistake. Eat something healthy and filling before heading to a party to prevent that inevitable grab for SOMETHING MY GOD ANYTHING in front of your face. The idea is to avoid gobbling down too much of the food you love or  any  of the food you don’t. 3.   Drink a glass of water before you go to the party, upon arrival, and in betwee...