Skip to main content

Blog31: No Time For Breakfast? Easy Tips For Not Skipping Breakfast

While most of us have busy mornings with little spare time, it is important to prioritize and make time for breakfast..even if it is something simple, or something prepared in advance the night before. Here are some ideas for quick and easy breakfast options:
1. Short on time? Grab a fruit (apples, bananas, pears, etc.)

2. A glass of milk is easy to pour in even if you are running late.                                               

3. Grab a whole-wheat toast and smear with a light layer of butter. Yes, a little fat is good for you (if it’s the right kind of fat).


4. Plan ahead - before going for a shower, keep an egg on boil. By the time you return, your healthy dose of boiled egg would be ready.

5. Eggs are a healthy treat in any form. They don’t take much time to cook, so make scrambled eggs quickly to go with your healthy whole-wheat toast.

6. Don’t go for packaged juices, regardless of the advertisements about vitamins and nutrition. Squeeze a glass of fresh orange juice in your kitchen.


7. Quick cooking oats are very nutritious and filling too. Their energy will make you run efficiently till lunchtime.

8. Yogurt smoothies are a good option too for a quick take on breakfast. Just pop in some berries or mango or banana in the blender along with some low fat yogurt and your healthy drink is ready in two minutes.

9. If you have time at hand, making a bowl of Poha or Upma or a couple of steamed Idlis, which will delight your taste buds and suffice your fiber needs too.

Now stop making excuses for shortage of time, kick start your day with a healthy breakfast. Remember there’s absolutely nothing you can do to make up for the mistake of not eating breakfast in the morning. Rise, Eat and then Shine. Thank You.!!

Comments

Post a Comment

Popular Posts

Blog28: Time To Eat Your Stress Away!!

NUTRITION  plays a pivotal role in stress management. The human body enters recovery mode after a prolonged stressful period. During this period an individual’s   appetite increases and thus it becomes extremely important for an individual to intake nutritious food in short intervals throughout the day to help recover quickly.  People are prone to put on weight during a stressful period but a balanced nutritious diet can help prevent it. So the question that might be popping in your brains now would be, what to include and what not to include in your diet.  When in stress Vitamin B, Vitamin C and magnesium will come to your rescue. Vitamin B-  It is further divided into 12 categories (B1 to B12), however, the ones important for battling stress include B1( thiamine), which helps in stabilizing mood and increases memory and concentration. B3(niacin) , low B3 levels can lead to irritability, depression and stress, so always make sure to include it in your die...

Blog1: My First Blog

Hello Readers !!🌻 My name is Chitra Vishal Gupta and  I’m really excited to have the opportunity to write blogs for you.  Being a dietitian is a wonderful career. I love it. But I don't think it's quite what I expected it to be... Some things were harder than I expected and some things exceeded my expectations. As you all know blogging is the best way to express yourself.  So, here I am to talk about food, health, and nutrition. Hope you people love reading my blogs. Let's get started. Fooducate yourself and t rack what you eat & your activities to see your progress and achieve your goals. Have a great time. Stay healthy.💪 Thank You.!! 🌻

Blog42:

"सन्डे स्पेशल हिन्दी ब्लॉग"


सर्दी का लड्डू

सर्दियों में मौसम में हर रोज एक मुट्ठी नट्स खाने से आप खुद को दिनभर तरोताजा और एक्‍टिव महसूस करते हैं। नट्स में विशेष तौर पर बादाम, अखरोट, और खजूर का ज्यादा महत्व है। इनके अलावा आप तिल, गुड़, तिसी या अलसी का भी सेवन करके इनके लाभ उठा सकते है। सर्दी के मौसम में खासतौर पर इन सबको मिलाकर लड्‍डू बनाए जाते हैं, जो स्वास्थ्य की दृष्टि से बहुत ही फायदेमंद होते हैं। आइए जानते है सर्दियों में सेहत बनाने वाले लड्डू की सरल विधि। मेवे का लड्डू सामग्री: 1 कप काजू  1 कप बादाम 1 कप पिस्ता 1 कप मखाना 1 कप गरी का बारीक पिसा हुआ बूरा 1/4 कप किशमिश चिरोंजी  – 1/4 कप शक्कर बारीक पीसी हुई – 1 कप घी आवश्यकतानुसार दूध आवश्यकतानुसार विधि: सबसे पहले हम एक पैन गैस पर गर्म होने रखेंगे। फिर उसमे बादाम को हल्का सा भूनेंगे और इसे प्लेट में निकाल लेंगे। फिर मखाने को भूनेंगे। काजू और पिस्ता को भी इसी तरह भूनेंगे। इन सभी को ठंडा करके मिक्सर में थोड़ा दरदरा पीस लेंगे। अब एक पैन  में घी डालकर गर्म होने देंगे। अब इसमें पीसे हुए मेवे डालकर कलर ब...